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Fresh green cabbage on a wooden surface.

Roasted Cabbage

Ingredients: Cabbage, Salt, Pepper, Garlic 


Directions:

Cut the cabbage into slices. Arrange the slices on a baking sheet. 


Spray them with olive oil and coat both sides with marinade


Roast the cabbage in a preheated 400°F oven until tender and browned, 25-30 minutes. Serve immediately.

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